
World’s BEST Rhubarb Bars
I am so addicted to these. The crust is like a shortbread cookie and the goo on top is like the best sweet/tart treat EVER. Of course,...
❤️Food is LOVE❤️ Eat UP!!
Favorite recipes for creating and preserving vibrant food. Views to my sweet life too.
I am so addicted to these. The crust is like a shortbread cookie and the goo on top is like the best sweet/tart treat EVER. Of course,...
Simple and nutritious, yet elegant and beautiful enough to serve to company! We love this recipe because you simply change out the...
I learned this at Rick Baliss's flagship restaurant Topolobompo in Chicago. This is an outrageous dessert cocktail!! Glass is rimmed with...
Simple (3 ingredients), sublime, and here is how: 2 parts fresh squeezed lime juice 2 parts excellent Tequila 1 part Cointreau or Triple...
This savory, baked veggie pie is a gluten free, less cheesy option to quiche. We served it for years at the inn and it was hugely...
Vegan too, because this soup gets its creaminess from Arborio rice (risotto)! The flavor trick is homemade veggie soup stock and sweet...
Roast salmon correctly and then enjoy it at home for a lifetime!! We have never been to a restaurant that cooks salmon as well as we can...
Quiche is Mac and Cheese for grownups. Besides being beautiful comfort food, so very satisfying and delicious, quiche delivers all the...
If you love an unusual savory pickle and Brussels Sprouts, this pickle is for you. They are not my favorite, but I make it for love of my...
Summer’s pizza/not pizza tomato treat! It’s fresher, lighter than pizza, cuz there isn’t any cheese. The crust is store bought fresh puff...
👉👉This muffin has ONLY the grated zucchini rind! 👈👈 Use up your garden’s giant end of summer otherwise inedible zucchini for this....
Summer grilling just upgraded to ooooo la la! My Mister is the Celebrity Chef with this delicacy! He says: ”Source 1 and 1/2 lb sushi...
Organic vegetables from the Farmers Market this week and herbs from my own late season garden. With some slight revisions, the recipe...
Blackberries, blueberries and raspberries, oooo la la! This very berry confection was invented by my friend, famed cookbook author,...
Gnarly organic carrots from the Farmer’s Market, so sweet and delicious! The greens were so fresh that I whirrred them up into a pesto....
Watermelon and blueberries get their ziggy on with fresh basil and lime juice. Natural hydration!!!! For additional tang add an excellent...