Sweet Home Allegra

Ripped from NYT Cooking, which hides behind a paywall so will not pin to Pinterest for ease of reference, therefore I am posting here....

These are sublime. Of all the many treats we baked at the inn over our 3 decades, this was the hands down #1 favorite, a healthy snack...

Mercy me!! This is the veggie pickle crowd pleaser of all time, not soooo hot that it burns, just spicy enough to please and sweet enough...

September's bountiful zucchini, shredded up skin and all and synergized with onion, dices of brightly colored peppers, and a sweet syrup...

Put up this smoky, sweet-peppery, slightly spicy, cilantro-infused chili style salsa when September overflows with zucchini, tomatoes and...

My wondeful friend Cindy suggested that we make potato salad. This, of course, started a discussion (that included web scrolling) about...

This is a 1950s era supermarket hotdog relish elevated to the stars thanks to July’s peak Farm Market opportunities and some dedicated...

Addictive! This pickle is everyone’s favorite, so I spend July putting up several big batches. The recipe is uncomplicated but time...

Slices of eggplant, grilled, topped with luscious creamy topping, fresh seasonal herbs and pomegranate seeds ! A summer meal or side dish...

I am so addicted to these. The crust is like a shortbread cookie and the goo on top is like the best sweet/tart treat EVER. Of course,...

Simple and nutritious, yet elegant and beautiful enough to serve to company! We love this recipe because you simply change out the...

I learned this at Rick Baliss's flagship restaurant Topolobompo in Chicago. This is an outrageous dessert cocktail!! Glass is rimmed with...

Simple (3 ingredients), sublime, and here is how: 2 parts fresh squeezed lime juice 2 parts excellent Tequila 1 part Cointreau or Triple...

This savory, baked veggie pie is a gluten free, less cheesy option to quiche. We served it for years at the inn and it was hugely...

Vegan too, because this soup gets its creaminess from Arborio rice (risotto)! The flavor trick is homemade veggie soup stock and sweet...

Roast salmon correctly and then enjoy it at home for a lifetime!! We have never been to a restaurant that cooks salmon as well as we can...

Quiche is Mac and Cheese for grownups. Besides being beautiful comfort food, so very satisfying and delicious, quiche delivers all the...

If you love an unusual savory pickle and Brussels Sprouts, this pickle is for you. They are not my favorite, but I make it for love of my...

Summer’s pizza/not pizza tomato treat! It’s fresher, lighter than pizza, cuz there isn’t any cheese. The crust is store bought fresh puff...

👉👉This muffin has ONLY the grated zucchini rind! 👈👈 Use up your garden’s giant end of summer otherwise inedible zucchini for this....