Sweet Home Allegra

Lemon juice and lemon zest in angel hair pasta is basic, after that it’s ingredients of choice and a bit of technique. This is stolen and reworked from a shrimp scampi recipe. Kudos to the original inspiration: Once Upon a Chef. I blog it here now that it’s tweaked to the extra ingredients we love the best: fresh or frozen peas, sun dried tomatoes, maybe capers. The lemon, garlic, red pepper, good butter, minced parsley and dry white wine are essential, and the shallots caram

This recipe started with the Autumn Equinox. The change of season brought with it a craving for mushrooms, creaminess, pasta, garden...

If you are working at mastering the fine art of Mac and Cheese, I trust you have already visited my posts on the Ten Commandments of...

Easy to make, cooks up quickly, whisper light and pretty enough for company! We have made this for decades and always called it “lazy...

Mac and Cheese is the ultimate comfort food that lends itself to many exotic, delightful variations. I‘ll also share some other M&C...

A few stipulations from the start: Boxed mixes with powdered “cheese” and powdered “milk” are a firm NO. Velveeta, cottage cheese and/or...