
Elaine
Feb 26, 20231 min read
Alfredo Kale and Shallot Pizza
Ripped from NYT Cooking, which hides behind a paywall so will not pin to Pinterest for ease of reference, therefore I am posting here. Quick, easy and delicious!! Nothing cooks ahead of time, so it comes together easily, just amazing. I use dairy case pizza dough, simple. Do I wish you could smell this! YES!!! The cream sauce is light and the spices--garlic, lemon, nutmeg, Parmesan and red pepper--are perfect. Yes it looks like a lot of kale but it shrinks dramatically when





